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England's Gate Inn
Bodenham
Herefordshire
HR1 3HU

01568 797286
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Sunday Lunch

ENGLAND’S GATE INN
 
Sample
Sunday lunch
menu

 

To start

Prawn cocktail, wedge of bread
Seared scallops, black pudding, cauliflower puree
Garlic mushrooms, wedge of bread
Tomato soup, wedge of bread
Chicken liver pate, spiced tomato and onion chutney, toast

Moving on

Topside of Herefordshire beef, yorky pud, roast potatoes, vegetables, gravy
Mediterranean vegetable and pesto linguine, parmesan shavings
Leg of lamb, mint sauce, roast potatoes, vegetables, gravy
Roast turkey breast, pork sage and onion stuffing, roast potatoes, vegetables, gravy
Baked salmon fillet, new potatoes, lemon and parsley butter sauce, vegetables

 

To finish

Rice pudding with raspberry compote
Chocolate covered profiteroles
Sticky toffee pudding  
Belgium waffle with summer berry compote and ice cream
Apple and cinnamon crumble

 
1 course 9.95     2 course 14.20     3 course 18.45

 
We cannot guarantee that products do not contain traces of nuts.
As our fish is fresh, the dishes may still contain bones.
If you have any allergies or intolerances, please let staff know before ordering,
so we can accommodate you.
Service not included

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